tag:blogger.com,1999:blog-1102667681517170972.post4336726803620469848..comments2024-02-12T05:16:38.739-05:00Comments on About Us: Worth the Weight*The Hartshttp://www.blogger.com/profile/15183361986591324664noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1102667681517170972.post-10996019400965808512008-08-21T22:17:00.000-04:002008-08-21T22:17:00.000-04:00Annie - I love this recipe and this picture. May ...Annie - I love this recipe and this picture. May we put this in "things we like"?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1102667681517170972.post-49598738474609703372008-08-21T12:17:00.000-04:002008-08-21T12:17:00.000-04:00here's a recipe for walnut pesto - no cheese - cou...here's a recipe for walnut pesto - no cheese - courtesy of kate scelsa - i think i shared this with you two before, but it fits this entry so well - i'm leaving it as a 'comment' - xoamacs<BR/><BR/>begin transmission:<BR/>The most amazing pesto ever<BR/>good for you too!<BR/> <BR/>(courtesy of Deva Kaur Khalsa at the Mother Ashram, New Mexico - no kidding)<BR/> <BR/> <BR/>1 cup walnuts<BR/>2 cups or 1 large bunch fresh cilantro<BR/>1 cup fresh basil<BR/>3 cloves garlic<BR/>1/2 cup fresh squeezed lime juice<BR/>1 1/2 tsp Celtic sea salt or 1/4 cup nama shoyu (i say - or just regular salt if you're not a health nut)<BR/>1 cup olive oil<BR/> <BR/>In a blender or food processor, blend all above ingredients into a green cream. Serve over steamed vegetables or salad (or anything). Serves 3-4.whatever wendyhttps://www.blogger.com/profile/13601039346367364498noreply@blogger.comtag:blogger.com,1999:blog-1102667681517170972.post-76771318242831579632008-08-21T01:18:00.000-04:002008-08-21T01:18:00.000-04:00okay, chewy, but did you like it? your creation.....okay, chewy, but did you like it? your creation...do tell...you two just keep max laughing and hungry for moreUnknownhttps://www.blogger.com/profile/10057275884329797427noreply@blogger.comtag:blogger.com,1999:blog-1102667681517170972.post-20323164819162301612008-08-20T20:54:00.000-04:002008-08-20T20:54:00.000-04:00awesome. at least i THINK it's awesome. i'm puttin...awesome. at least i THINK it's awesome. i'm putting off reading it til i can't wait no more...Anonymousnoreply@blogger.com